Welcome to McAlpin Kountry Kitchen
At McAlpin Kountry Kitchen, you can find a variety of cuisine such as
Oysters: Oysters! They’re quite the delicacy. Some adore their briny flavor and smooth texture, while others find them an acquired taste. Are you curious about their culinary uses, their role in ecosystems, or perhaps how to shuck them?
Philly Cheesesteak: A Philly cheesesteak is a beloved classic! It’s a sandwich made with thinly sliced beef, typically ribeye, cooked on a griddle, and topped with melted cheese (usually Cheez Whiz, provolone, or American cheese).
The meat is often mixed with sautéed onions and sometimes peppers, then all of it is piled into a long, crusty roll. It’s a delicious, hearty meal that originated in Philadelphia and has become a popular comfort food across the United States.
Shrimp Basket: A shrimp basket is a dish that typically features breaded and fried shrimp served in a basket or on a plate. It’s often accompanied by french fries, coleslaw, hush puppies (deep-fried cornbread), or other sides.
Sometimes it comes with a dipping sauce, like cocktail sauce or tartar sauce, to complement the crispy shrimp. It’s a popular item in seafood restaurants and is known for its delicious, crispy goodness!
Grilled Cheese Sandwich: The classic grilled cheese sandwich! It’s a comfort food staple made by grilling cheese between slices of bread. The key is achieving that perfect golden-brown, crispy exterior while ensuring the cheese inside melts into gooey deliciousness. Some variations include adding tomato, bacon, or different types of cheese to elevate the flavor. It’s simple yet oh-so-satisfying, especially when paired with a bowl of hot tomato soup on a chilly day.
American Breakfast: An American breakfast often includes a hearty assortment of dishes. It commonly features eggs (cooked in various styles like scrambled, fried, or as an omelette), bacon or sausage, toast or biscuits, hash browns or home fries, and sometimes pancakes or waffles with syrup.
This breakfast is known for its combination of savory and sweet flavors, providing a filling start to the day. It’s a popular choice in diners and breakfast spots across the USA.